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Bramble & Sonic
Bombay Bramble with soda water and premium tonic water, garnished with a lemon twist.
UNITS OF ALCOHOL 0.93
KCAL 79
ALCOHOL VOLUME 5.4%
COCKTAIL FLAVOUR PROFILE
![Bombay Bramble 70clWeb](https://d1y79tpeaemgj5.cloudfront.net/wp-content/uploads/sites/3/2021/10/01142336/Bombay-Bramble-70clWeb.jpg)
Ingredients
- 25ml Bombay Bramble
- 75ml Fever-Tree Soda Water – chilled & freshly opened
- 75ml Fever-Tree Tonic Water – chilled & freshly opened
- 1 lemon peel twist
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Glassware
- Large tall highball glass
Method
![stir creativity stir creativity](https://d1y79tpeaemgj5.cloudfront.net/wp-content/uploads/2020/03/26112914/stir-creativity.png)
Step
1
Fill a highball glass full of cubed ice
Step
2
Measure & pour in the Bombay Bramble - remember only a single 25ml
Step
3
Carefully top up with equal parts of soda & tonic water then fold/ stir to combine
Step
4
Finally, garnish by gently spritzing a lemon peel twist over the drink then place in
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Bartender top tips
Our Bombay Bramble provides the ideal base for a lighter option for those wishing to enjoy a drink under one unit of alcohol. Here a reduction of tonic also lowers the overall sugar content further and instead we use soda water for a light, refreshing finish.
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