English Summer Thyme
Bombay Sapphire English Estate pairs with St-Germain Elderflower Liqueur, Fever-Tree Soda Water and a garnish of lemon wedges and thyme sprigs. Why not make two & enjoy responsibly with your favourite drinking partner?
Ingredients
- 50ml Bombay Sapphire English Estate
- 10ml St Germain Elderflower Liqueur (5 serves from a 5cl mini bottle)
- 100ml Fever-Tree Soda Water (chilled & freshly opened)
- 2 sprigs of fresh lemon thyme
- 2 lemon wedges (gently squeezed)
Method
Step
1
Squeeze a lemon wedge into a clean, medium sized white wine glass. Add a lemon thyme sprig
Step
2
Pour in the St Germain Elderflower Liqueur & Bombay Sapphire English Estate then swirl well to mix & infuse
Step
3
Fully fill the glass with cubed ice & stir
Step
4
Top with chilled & freshly opened soda water then gently fold/stir again
Step
5
Garnish with a second lemon wedge & a second lemon thyme sprig