Rosy Rain

Rosy Rain

A long, creamy & ‘sherbety’ cocktail incorporating Bombay Sapphire, MARTINI Rosato, Bottlegreen Rhubarb with a hint of Ginger Cordial & Schweppes Salty Lemon Tonic.

UNITS OF ALCOHOL 1.2

KCAL 121

ALCOHOL VOLUME 7.20%

COCKTAIL FLAVOUR PROFILE

Citrus Earthy Floral Pine Spicy
ingredients

Ingredients

  • 25ml Bombay Sapphire
  • 15ml MARTINI Rosato
  • 15ml Bottlegreen Rhubarb with a hint of Ginger Cordial
  • 100ml Schweppes Salty Lemon Tonic (chilled & freshly opened)
  • 1 thinly sliced lemon wheel
  • 1 lemon thyme sprig – gently awoken
glassware and barware

Glassware & Barware

  • Large balloon or Burgundy red wine glass
  • Long twisted bar spoon
  • Measuring device
  • Serrated knife & chopping board
  • Bottle opener for the tonic water

Method

stir creativity

Step

1

Add the lemon wheel to a balloon glass

Step

2

Pour in the Bombay Sapphire & swirl well to mix

Step

3

Add the MARTINI & cordial then swirl again

Step

4

Fully fill the glass with cubed ice then stir

STEP

5

Top with the salty lemon tonic & gently fold/stir again to mix

STEP

6

Finally, garnish with a gently awoken thyme sprig

bartenders top tips

Bartender top tips

Bitter lemon can be seen as an old-fashioned mixer, but essentially, it’s just a really lemony tonic. Schweppes have added a pinch of sea salt which combines beautifully with the sweetness of the cordial to provide a ‘sherbety’ mouthfeel.

Learn from the experts

DISCOVER HOW TO MAKE THE ULTIMATE GIN COCKTAILS

VIEW GIN MASTERCLASS

cocktail individual learn from the experts
cocktail individual learn from the experts

We are open with reduced capacity tours to help promote the safety of our guests and staff & pre-booking is essential.