Secret English Garden

Secret English Garden

Using limited edition Bombay Sapphire English Estate, this quintessentially English cocktail combines cloudy apple juice with Fever-Tree Ginger Ale, topped with lemon thyme, a lemon wheel & a slice of apple.

UNITS OF ALCOHOL 1

KCAL 82

ALCOHOL VOLUME 7.30%

COCKTAIL FLAVOUR PROFILE

Citrus Earthy Floral Pine Spicy
ingredients

Ingredients

  • 25ml Bombay Sapphire English Estate
  • 25ml eager cloudy apple juice
  • 75ml Fever-Tree Ginger Ale (chilled & freshly opened)
  • 1 lemon thyme sprig – gently awoken
  • 1 thinly sliced lemon wheel
  • 1 thinly sliced Granny Smith apple disc
glassware and barware

Glassware & Barware

  • Stemless wine glass
  • Long twisted bar spoon
  • Measuring device
  • Serrated knife & chopping board
  • Bottle opener for the ginger ale

Method

stir creativity

Step

1

Place the lemon wheel & apple disc into the bottom of a stemless wine glass

Step

2

Add the Bombay Sapphire English Estate & cloudy apple juice

Step

3

Swirl well to infuse

Step

4

Fill the glass with cubed ice then top with the ginger ale

STEP

5

Gently fold/stir to mix. Garnish with a lemon thyme sprig

bartenders top tips

Bartender top tips

I had the pleasure of helping the team to create our first new Limited Edition to come from the home of Bombay Sapphire. The result of our hard work is English Estate. I was therefore well placed to create a hero cocktail to amplify the attributes of this gin.

If you’re hosting a garden party over the summer and want to free up your time, then you can batch this cocktail into jugs. Simply multiply the recipe in “parts” up to size of the jug that you have. In general, 4 times the recipe tends to work really well.

Learn from the experts

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cocktail individual learn from the experts
cocktail individual learn from the experts

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