NEGRONI BIANCO

A twist on the classic Negroni cocktail for those seeking a lighter, brighter and less bitter variation to savour and enjoy.

Ingredients

  • 30 ml
    BOMBAY SAPPHIRE gin
  • 30 ml
    MARTINI Riserva Speciale Ambrato vermouth
  • 30 ml
    ITALICUS Rosolil di Bergamotto Liqueur
  • 1
    Lemon zest / peel

Method

  • First fill a mixing glass or shaker with cubed ice and then pour in your ingredients
  • Using a spoon, stir down until nicely chilled
  • Decant (strain) your ingredients into a rocks glass filled with cubed ice
  • Finish by zesting the peel of a fresh lemon over the drink to express the delicate oils before serving.

How To Make a NEGRONI BIANCO

Discover More Cocktails

Bombay Sapphire & Tonic

Bombay Sapphire Negroni

Gin Mule

Red Snapper

Gin Spritz

Bramble & Tonic

English Estate Gin & Tonic

The Secret English Garden