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Premier Cru Lemon Drop Martini
This 90's staple gets a new look; with lemon three ways you can't go wrong and with Bombay Sapphire Premier Cru Murcian Lemon it sings.
Ingredients
- 1 1/2 oz.
Bombay Sapphire Premier Cru - 3/4 oz.
Lemon - 3/4 oz.
Simple Syrup - 1/2 oz.
Lemoncello
Method
- Simple Syrup is made by combining equal parts sugar and water.
- Combine all ingredients into your shaker tin and shake hard.
- Strain into your coupe glass.
- Garnish with a lemon twist.